Dinner – TheMcKeeSpot.

Typically, Thursday night is pizza night for the kids and I. Tonight we had Papa Murphy’s. Cheese and black olives for daughter; cheese, pineapple and ham for son. I have some of each. With Papa Murphy’s they make it fresh and you bring it home to cook. Simple, fresh and whatever you want.

We alternate between Dominos, Time Out ( a local place) and Papa Murphy’s. The local grocery store also makes pizza and of course there is frozen. We like Jacks Frozen Pizza the best.

Pizza is simple, easy to have, and somewhat healthy with the right ingredients. Lots of cheese, the kind that forms long strings. Rich tomato sauce with spices, and your favorite toppings. My toppings are usually pepperoni or sausage with green chile. It’s a New Mexico thing.

Of course, growing up back home in Lewistown, Pennsylvania meant that you could get square pizza from Gus’s. It’s still there and it still makes great pizza. For me growing up, I remember that it was the rare occasion that we got pizza, and while it has been a few years since I have had a slice, I remember that it’s still good.

The great thing about pizza is that there is usually leftovers. And I was reading that it’s not just for lunch or dinner anymore. Wonder how it goes with coffee.

Sitting down at the table for dinner

For the past month or so I have been able to resume an age old tradition. That is to sit down together as a family for dinner. It’s tough as a single parent to cook for an almost teenage son and a very much a teenage daughter. Both tend to be picky eaters. For several years, I stopped because it was too much to accomplish between school, after school stuff and work. Also, there was lots of clutter such that I could not see the table. In preparation for hosting the last poker game several weeks ago, I have been working on the clutter issues around the house. There is something positive about the whole minimalist thing, but we can save that for another conversation.

Also, I am trying to eat healthier, trying to get them to eat healthier and a greater variety of foods. Yes we still have pizza night. Taco Tuesday has been curtailed somewhat cause the kids are sick of my ground beef taco’s. I’m working on chicken and pulled pork for a future meal. In addition, making things from raw ingredients can be better for you, and for the wallet. So tonight I prepared chicken on the grill, melon, rice, and

corn-on-the-cob. The kids like rice and chicken and corn and green melon. Simple, and except for the two starches, reasonably good on the healthy scale I hope. Sorry, they originally wanted spaghetti but I quite frankly am tired of spaghetti. I ate too much of that during my high school years.

The kids ate everything on their plates and aside from the soda, I was happy. The whole idea of sitting at the table is that there is no television, iPhone or iPad. We resort to the age old ideas of conversation and laughter. Now sometimes the kids get silly and that gets to me. However, they say more at the table in that short period of time eating then now. I’m here sitting at the table writing tonights entry and they are upstarts playing computer games. There is distance. There is silence.

Of course, when we went to feed the horse, we had to get desert. Ice cream sundaes. Bon Appetit.